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My Starbucks Rewards

Earn Stars at participating Starbucks® stores and online at StarbucksStore.com with purchases of At-Home coffee products such as packaged coffee, Starbucks VIA® Ready Brew, K-cup® packs and Verismo™ pods.

StarbucksStore.com customers can receive a maximum of 10 Stars per order. A unique Star Code will be included in your shipment confirmation email. Your Star code value will be equal to the number of qualifying products in this order. Star Codes expire six months after your order is shipped.

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Also, My Starbucks Rewards™ members get a Star for each purchase made with a registered Starbucks® Card.

Caffè Verona®

A full-bodied, multi-region blend of coffees with the sweet touch of Italian Roast.

Tasting Notes

Dark Cocoa & Roasty Sweet

Enjoy this with:

Chocolate truffles and dinner guests.

Roast Dark
Region Multi-Region Blend
Latin America Africa Arabia Asia Pacific
£3.99
Availability: 
Quantity:
  • How to Brew
  • The Starbucks Roast

Recipe for great coffee

  1. Use cold, filtered water and a clean machine.
  2. Grind beans just before brewing:
    • Coarse for coffee press
    • Medium for automatic drip
  3. Measure 10 g (2 tbsp) ground coffee for every 180 ml (6 fl oz) water.

To help preserve that fresh flavor, keep this bag sealed tight in a cabinet (not in the refrigerator) and brew within a week of opening.

Each coffee requires slightly different amounts of time and temperature during the roasting process to create a cup at its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles so you can easily find your desired flavor and intensity.

  • Blonde: Blonde-roasted coffees have a shorter roast time, lighter body and mellow flavors.
  • Medium: Medium-roasted coffees are balanced with smooth and rich flavors.
  • Dark: Dark-roasted coffees feature a fuller body and robust, bold flavors.
  • Product Details
Caffè Verona®

A passion for the culinary romance of Italy inspired this seductive, full-bodied blend of Latin American and Asia/Pacific coffees, with Italian Roast added for depth. It’s rich and well-balanced with a dark cocoa texture and a roasty sweetness.